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【SCFLS每周食谱预告】第三周(9月16日-20日)

来源:管理员 发布时间:2019-10-14 17:18:10 浏览次数:214 【字体:


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国际幼儿园

International Kindergarten

  第二周  9月16日--9月20日  

Week3(9/16-9/20)



星期一Monday

早点

 Morning  Snack

牛奶

Milk

葡萄吐司

Toast with raisin

香浓奶片

Milk powder candy 

午餐 Lunch

锦绣牛肉烩

Braised beef with vegetables

茭白炒肉

Fried cane shoots with meat

清炒苋菜

Fried amaranth

番茄鱼丸汤

Tomato and fish ball soup

米饭

Rice

水果 Fruits

蓝莓

Blueberry

 午点

 Afternoon Snack

马蹄露

Water chestnuts drink

蛋黄流沙包

Steamed creamy custard bun

特别餐点

Special meal

牛肉忌口替换菜:大排

Alternative for beef: steak

鱼肉忌口替换菜:丝瓜蛋汤

Alternative for fish: towel gourd and   egg soup


星期二Tuesday

 早点

Morning Snack

牛奶

Milk

蜜汁蒸南瓜

Steamed pumpkin with sweet sauce

琥珀核桃肉

Walnut 

午餐 Lunch

富贵狮子头

Meat ball

蜜瓜时蔬鸭丁

Fried duck meat with melon and vegetables

秋葵山药木耳

Fried okra with Chinese yam and agarics

日式味增汤

Miso soup

燕麦饭

Oat meal rice

水果 Fruits

蜜柚

Grapefruit

 午点

 Afternoon Snack

越南米粉

Rice noodles

水煮鸽蛋  

Boiled pigeon egg

特别餐点   

Special meal

南瓜忌口替换菜:饼干

Alternative for pumpkins: crackers

坚果忌口替换菜:山楂糕

Alternative for nuts: haw jelly

山药忌口替换菜:清炒油麦菜  

Alternative for Chinese yam: fried lettuce


星期三Wednesday

 早点

 Morning Snack

牛奶

Milk

奶香手指饼

Milk flavored cracker

葡萄 

Grape 

午餐 Lunch

海鲜意面

Seafood spaghetti

松茸鸡汤

Chicken soup with matsutake

手打牛肉丸

Handmade beef ball

上汤西葫芦

Fried zucchini with soup

水果 Fruits

火龙果   

Dragon fruit

 午点

 Afternoon Snack  

奶香芝麻糊

Milk flavor sesame paste

巧果   

Steamed bun

特别餐点  

Special meal

海鲜忌口替换菜:鸡肉时蔬意面

Alternative for seafood: spaghetti with   chicken and vegetables

鸡肉忌口替换菜:骨头汤底

Alternative for chicken: bone soup

牛肉忌口替换菜:猪肉 

Alternative for beef: pork

星期四Thursday

 

午餐 Lunch

番茄鸡肉

Fried chicken with tomato

西葫芦肉糜

Fried zucchini with meat paste

甜椒土豆丝

Fried shredded potato with sweet pepper

冬瓜木耳仔排汤

Ribs soup with white gourd and agaric

米饭

Rice

水果 Fruits

苹果  

Apple

 午点

 Afternoon Snack

椰香紫米羹

Coconut flavor black rice thick soup

小香干

Bean curd

特别餐点   

Special meal

鸡肉忌口替换菜:牛肉 

Alternative for chicken: beef


星期五  Friday

 

午餐 Lunch

洋葱龙利鱼

Fried Sole fish with onion

双色花菜炒香肠

Fried sausage with cauliflower

蚝油生菜

Fried lettuce with oyster oil

菌菇时蔬浓汤

Thick soup with mushroom and vegetables

米饭

Rice

水果 Fruits

无籽提 

Grape

 午点

 Afternoon Snack

牛角包   

Croissant

特别餐点   

Special meal

海鲜忌口替换菜:牛肉

Alternative for seafood: beef

西兰花忌口替换菜:卷心菜火腿

Alternative for broccoli: Fried cabbage   with ham



小学部 & 中学部

Primary School & Middle school

  第二周  9月16日--9月20日  

Week3 (9/16-9/20)


星期一Monday

 

午餐 Lunch

黄豆炖猪蹄

Steamed pig’s feet with soybean

蒲瓜炒鸡片

Fried chicken slice with white flowered   gourd

青椒土豆丝

Fried potato slice with green pepper

紫菜蛋花汤

Egg soup with seaweed

米饭

Rice

水果 Fruits

葡萄 

Grape

 晚餐

 Dinner

栗子黄焖鸡

Braised chicken with chestnut

火腿冬瓜

Fried white gourd with ham

蒜蓉苋菜

Fried edible amaranth with minced garlic

番茄鱼丸汤

Fish ball soup with tomato

米饭  

Rice


星期二Tuesday

 

午餐 Lunch

韩式香酥鸡

Deep-fried chicken

杂菜炒肉丁

Fried pork dice with vegetable

上汤花菜

Cauliflower with soup

松茸乳鸽汤

Pigeon soup with mushroom

米饭

Rice

水果 Fruits

哈密瓜  

Honeydew

晚餐

 Dinner

酸菜鱼片

Boiled fish with pickled cabbage and chili

甜椒黑木耳炒蛋

Scrambled egg with fungus and pepper

西芹百合

Fried celery with edible lily

罗宋汤

Borsch

米饭

Rice


星期三Wednesday

 

午餐 Lunch

素鸡烧肉

Braised pork with steamed bean curd roll 

虾仁豆腐

Fried tofu with shrimp

番茄西葫芦

Fried tomato with summer squash

平菇鱼头汤

Fish head soup with mushroom

米饭

Rice

水果 Fruits

火龙果  

Dragon fruit

 晚餐

 Dinner

洋葱牛柳

Fried beef fillet with onion

香肠菜饭

Mixed rice with vegetable and sausage

面筋小白菜

Fried cabbage with gluten

丝瓜蛋汤

Egg soup with towel gourd


星期四 Thursday

 

午餐 Lunch

咖喱炖牛腩

Beef curry

茭白肉片

Fried pork slice with wild rice shoot

蒜泥空心菜

Fried water spinach with minced garlic

山药大骨汤

Rib soup with yam

米饭

Rice

水果 Fruits

小香蕉

Banana

 晚餐

 Dinner

豉油蒸排条

Steamed rib with soy sauce

芦笋炒鸡肫

Fried chicken gizzard with asparagus

胡萝卜包菜

Fried cabbage with carrot

菌菇浓汤

Mushroom soup

米饭

Rice


星期五 Friday

 

午餐 Lunch

美极鲜虾球

Shrimp ball

干贝炖蛋

Steamed egg with dried scallop

高汤娃娃菜

Cabbage with soup

扁尖老鸭汤

Duck soup with dried bamboo shoot

米饭

Rice

水果 Fruits

小番茄 

Cherry tomato





菜谱提供:总务处 / 营养师

英文翻译:沈紫烟 / 叶钦 

英文审核:语言中心

编辑、排版、审核:校长办公室






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